Rancho Tepúa Bacanora Blanco is distilled from the agave Pacifica plant in the Sonora region of Mexico. Bacanora is similar to mezcal but is specifically made in the state of Sonora and uses agave Yaquiana. The Blanco variety refers to it being unaged or minimally aged, resulting in a clear spirit that retains the natural flavors of the agave plant. Rancho Tepúa is known for producing high-quality Bacanora, often highlighting the unique terroir of the Sonoran desert. Bacanora Blanco exhibits flavors ranging from herbal and earthy notes to hints of citrus and pepper, making it a distinctive choice among agave spirits.