Byrrh Grand Quinquina is a classic French aperitif that has been enjoyed since its creation in 1873. It is made from a blend of red wine, mistelle, and quinine, which gives it a unique and slightly bitter taste. The flavor profile of Byrrh Grand Quinquina is rich and complex, featuring notes of red fruit, dried plums, and a hint of spice, balanced by the bitterness of quinine. This aperitif is often served chilled, either neat or with a splash of tonic water and a slice of lemon. Byrrh Grand Quinquina's deep, ruby-red color and its distinctive flavor make it a delightful pre-dinner drink that stimulates the appetite and sets the stage for a memorable meal.