Montenegro Amaro is renowned for its balanced and complex flavor profile, characterized by a blend of over 40 botanicals including herbs, spices, and citrus peels. On the nose, it presents inviting aromas of orange peel, vanilla, and a hint of herbs, with subtle undertones of caramel and cinnamon. The palate is rich and velvety, featuring dominant flavors of bitter orange, dried fruits, and a touch of honeyed sweetness, complemented by notes of clove, gentian root, and a slight herbal bitterness. There are also hints of dark chocolate and a warm spiciness that add depth and complexity. The mouthfeel is smooth and slightly viscous, leading to a long, satisfying finish with lingering notes of orange and spices. Montenegro Amaro is traditionally enjoyed as a digestif, served neat or on the rocks, highlighting its distinctive and harmonious character.